Mejico Grill & Tequila Lounge is pleased to offer high-quality, cost-effective Mexican catering for parties, workplace functions and other special events throughout Ventura County and Los Angeles County. Located in Agoura Hills, we are well known for our diverse menu of delicious and authentic Mexican cuisine that is made only from the freshest of ingredients. We take great pride in the food we make, and have enjoyed seeing countless satisfied customers return to our restaurant time and again.



Quality Mexican Food Catering Serving Ventura & Los Angeles Counties

Customers all across the Conejo Valley choose Mejico Grill & Tequila Lounge to fulfill their Mexican food catering needs because our services are dependable and affordable, and our amazing food options are certain to make guests happy and coming back for more. With our two carefully-crafted catering menus, we have a variety of tasty appetizers, soups, salads, sides, entrees and desserts for you to select from. Please click on the buttons below to see everything we offer as part of our Mexican catering.




Antojitos
TRAY PASS OR BUFFET STATION
3 pieces per person $4.50 – 4 pieces per person $6.00 – 5 pieces per person $7.50
TLAYUDA
QUESADILLA (Cheese or Chicken)
TAQUITOS DE PAPA Y CHORIZO
CHIPS & CEVICHE
PANUCHOS
Salads (Choice of Two)
ENSALADA DE LA CASA
Mixed Greens- Cherry Tomatoes- Cucumbers- Roasted Nopales-Jicama- Passion Fruit Chipotle Vinaigrette
ENSALADA DE NARANJA
Mixed Greens- Mandarin Oranges- Cherry Tomatoes- Candied Pecans- Goat Cheese- Orange Guajillo Vinaigrette
ENSALADA CAESAR
Crisp Romaine Lettuce- Garlic Croutons- Cotija Cheese- Creamy Cilantro Caesar Dressing
Sides (Choice of Two)
MEJICO BEANS
BLACK BEANS
WHITE RICE
CILANTRO RICE
CALABACITAS (Zucchini & Yellow Squash)
Entrees
(25 PEOPLE MINIMUM)
Choice of 1- $ 25.95 – Choice of 2- $29.95 – Choice of 3- $ 33.95
ENCHILADAS DE LANGOSTA
Two Flour Tortillas Filled With Lobster- Topped With 2 Sauces- Cilantro Cream Sauce- Ancho Pepper Cream Sauce
Served With Cilantro Rice- Black Beans
HALIBUT MEJICO
Fresh 8 oz. Fillet- Pan Seared- Topped With Red Bell Pepper Sauce
Served With Vegetable Barley- Calabacitas
MOLE COLORADITO
Stuffed Chicken Breast- Oaxaca Cheese- Poblano Rajas- Sesame Seeds- White Rice- Calabacitas
STEAK PICADO
Filet Mignon Sautéed With Tomato- Fresh Pasilla Chile- Onions- Garlic- Cilantro- White Rice- *Mejico Beans
*MEJICO BEANS- Homemade Chorizo- Bacon & Onions
Dessert (Choice of One)
TORTA DE TRES LECHES
Butter Cake Soaked in Three Kinds of Milk
Served with Fresh Made Whipped Cream and Berries
BUTTERY STYLE PAN DE ELOTE
Freshly Made Corn Bread Topped with Vanilla Ice Cream and Berries
CLAUDIA’S FLAN DE COCO
A Rich Caramel Custard with a Layer of Coconut on top and Berries
TORTA DE MANZANA
Granny Smith Apple Tart, Golden Raisins and Vanilla Ice Cream



Antojitos
TRAY PASS OR BUFFET STATION
3 pieces per person $4.50 – 4 pieces per person $6.00 – 5 pieces per person $7.50
TLAYUDA
QUESADILLA (Cheese or Chicken)
TAQUITOS DE PAPA Y CHORIZO
CHIPS & CEVICHE
PANUCHOS
Salads (Choice of Two)
ENSALADA DE LA CASA
Mixed Greens- Cherry Tomatoes- Cucumbers- Roasted Nopales-Jicama- Passion Fruit Chipotle Vinaigrette
ENSALADA DE NARANJA
Mixed Greens- Mandarin Oranges- Cherry Tomatoes- Candied Pecans- Goat Cheese- Orange Guajillo Vinaigrette
ENSALADA CAESAR
Crisp Romaine Lettuce- Garlic Croutons- Cotija Cheese- Creamy Cilantro Caesar Dressing
Sides (Choice of Two)
MEJICO BEANS
BLACK BEANS
WHITE RICE
CILANTRO RICE
CALABACITAS (Zucchini & Yellow Squash)
Entrees
(25 PEOPLE MINIMUM)
Choice of 1- $ 23.95 – Choice of 2- $26.95 – Choice of 3- $ 29.95
CHILE RELLENO TRADITIONAL
Fresh Roasted Pasilla Pepper- Queso Oaxaca- Topped With Salsa Espanola- White Rice- *Mejico Beans
COCHINITA PIBIL
Cochinita Pibil- Achiote Marinated Slow Pork- Rich Mayan Spices Wrapped In Banana Leaves- Topped With Habanero Onion Citrus Mix
Served With White Rice- Black Beans & House Made Tortillas
ENCHILADAS VERDES
Two Enchiladas with Cheese or Chicken- Topped With Green Tomatillo Sauce- *Mejico Beans- Cilantro Rice
ENCHILADAS ROJAS
Two Enchiladas with Cheese or Chicken- Topped With Mejico Red Enchilada Sauce- *Mejico Beans- Cilantro Rice
*MEJICO BEANS- Homemade Chorizo- Bacon & Onions
Dessert (Choice of One)
TORTA DE TRES LECHES
Butter Cake Soaked in Three Kinds of Milk
Served with Fresh Made Whipped Cream and Berries
BUTTERY STYLE PAN DE ELOTE
Freshly Made Corn Bread Topped with Vanilla Ice Cream and Berries
CLAUDIA’S FLAN DE COCO
A Rich Caramel Custard with a Layer of Coconut on top and Berries
TORTA DE MANZANA
Granny Smith Apple Tart, Golden Raisins and Vanilla Ice Cream



Antojitos
CEVICHE ON CRISPY TORTILLA CHIP
CHEESE QUESADILLA
CHICKEN QUESADILLA
MINI CRISPY TAQUITOS STUFFED WITH CHORIZO AND POTATOES
MINI ALBONDIGAS
GUACAMOLE ON CRISPY TORTILLA CHIP
CHICKEN SKEWERS
BEEF SKEWERS
Tax, service charge and delivery charges are not included. Minimum of 25 people for any Mejico Taco Fiesta menu. For delivery charges, please ask your catering server.
Solo Tacos
Pollo Maya
orange achiote marinated chicken
Costilla de Res
short ribs in ancho chili sauce
Cochinita Pibil
marinated slow pork wrapped and cooked in banana leaves
Vegetables
roasted bell peppers, zucchini, mushrooms and onions
Corn or Flour Tortillas
Accompaniments
Onions and cilantro mix
shredder cheese
Mejico’s tomatillo salsa
sour cream
On the Side
cilantro rice or calabazitas
Mejico’s beans or black beans
Tacos y Mas
Antojitos
ensalada de la casa w/ house dressing
fresh guacamole, chips and salsa
Los Tacos
Carne Asada
marinated broiled skirt steak
Pollo Maya
orange achiote marinated chicken
Cochinita Pibil
marinated slow pork wrapped and cooked in banana leaves
Vegetables
roasted bell peppers, zucchini, mushrooms and onions
Corn or Flour Tortillas
Accompaniments
onions and cilantro mix
shredder cheese
Mejico’s tomatillo salsa
sour cream
On the Side
cilantro rice or calabazitas
Mejico’s beans or black beans
Mejico’s Taquiza
Antojitos
ensalada de la casa w/ house dressing
fresh guacamole, chips and salsa
cheese quesadillas
Los Tacos
Carne Asada
marinated broiled skirt steak
Pollo Maya
orange achiote marinated chicken
Al Pastor
crisp-thin shavings of roasted pork, marinated with guajillo chiles and achiote
Vegetables
roasted bell peppers,zucchini, mushrooms and onions
Corn or Flour Tortillas
Accompaniments
onions and cilantro mix
shredder cheese
pico de gallo
Mejico’s tomatillo salsa
sour cream
On the Side
cilantro rice or calabazitas
Mejico’s beans or black beans
Postre
pastel de elote or tres leches cake
Caesar Salad
Caldo Tlalpeno
(chicken – vegetable soup)
Pollo in Mole Coloradito
Stuffed chicken breast topped with our signature Oaxacan red mole
White rice and calabazitas
Steak Picado
Filet mignon sauteed with tomato, fresh pasilla chile, onions
White rice and Mejico beans
Lomo de Cerdo en Salsa Verde
Pork loin cooked in green tomatillo sauce
Black beans and calabazitas
Tres Leches Cake or Coconut Flan
Don Julio Anejo Tequila
Jalisco, Mexico
Gul Roo Mezcal Reposado
Oaxaca, Mexico
Coyote Sotol Blanco
Chihuahua, Mexico
Baja California Wines
Tempranillo 2014
Chardonnay / Sauvignon Blanc
Ceviche De Camaron Aguachile
Shrimp, red onion, avocado and cucumber tossed in aguachile
Mole Coloradito
Stuffed chicken breast, Oaxaca cheese and roasted pasilla peppers
Topped with mole coloradito
Cochinita Pibil
Achiote marinated slow pork
Rich Mayan spices wrapped in banana leaves with habanero onion citrus mix
Salmon Yucateco
8 oz. fillet, achiote basted, tres chiles mezcal
Butter sauce
Mole Negro
Pork loin stuffed with pasilla peppers and Oaxaca cheese
Topped with mole negro